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February 28, 2017

 

March Break

Date: Tuesday, March 14th, 2017- Friday, March 17th, 2017

Time: 9:30am til noon or 1-3:30pm

Cost: $15 per child

Take a step into the past this March Break at Hutchison House Museum. From Tuesday March 14th to Friday March 17th, 2017 come to the ...

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Gallery

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Hutchison House, 1837, A Living History Museum
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The Entrance to Hutchison House, from Brock Street
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A Volunteer Tour Guide in Costume
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Volunteers Preparing a Meal in the Open Hearth Kitchen
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Guests Enjoying a Lunchtime Meal in the Open Hearth Kitchen
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The Open Hearth Kitchen
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Cooking Demonstration in the Open Hearth
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A Fire in the Open Hearth
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Hutchison House Volunteers in Costume
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Tortiere and Greens Served by a Hutchison House Volunteer
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Dr. Hutchison
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A Studious Young Sandford Fleming
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Sir Sandford Fleming
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Stokes Drawing of the Hutchison House
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Southeast view of Hutchison House in the Fall
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Hutchison House in December; Much as it Would Have Looked in the 1800s
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Hogmanay: The Annual Piping In at Precisely 1 p.m. January 1st Begins The Traditional Scottish New Year Celebration
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The Arrival of the Haggis
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Visitors At Hogmanay are Treated to Scotch Black Bun, a Rich Mixture of Currants, Raisins, Peel, Spices and Whiskey, Baked in a Fine Pastry Dough, Clooty Dumpling or Duff, Scotch Eggs, Potted Salmon, Ceeses, Oatcakes, Shortbread and Haggis (Pictured).
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Visitors enjoying the Hogmanay Celebrations
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Volunteers Preparing the Special Foods and Beverages for the Hogmanay Celebrations
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Mayor Paul Ayotte Adressing the Hogmanay Celebrants
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Festive Decorations Make Hutchison House a Wonderful Place to Visit During the Holidays
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Snowshoes - A Necessity for Traversing in Deep Snow in the 1800s
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Hutchison House Volunteers Make Our Festive Celebrations Truly Memorable

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